What’s gwanning grumble heads?

A little quick grumble about bloody toast…and people’s inability to make a decent piece these days.

When people make a cheeky slice of toast its simple bang a slice of bread into a toaster of choice, turn the dial to 1.30 seconds, that seems to be optimum time for a lightly toasted beauty, then flip it out, butter, strawberry jam and then boom done!

My problem stems when you ask someone to make a second piece of toast, after you have already used the toaster once. It really is simple:

If you have used the toaster once and are using again within a 5 minute time period the elements will still be hot, so the bloody toast needs less time.

So stop putting it on for the same amount of time and then being confused as to why it is fucking burnt…and while I am at it…No i am not going to scrape the “burn” off my toast and eat the bit underneath. How about you cook it better in the first place and dont waste a decent piece of Hovis best of both!

Mr Grumble

/grumble over!